Quick Cheese and Sour Cream Skillet Breakfast

Healthy & Quick Cheese and Sour Cream Skillet Breakfast photo
European
frying
skillet,bowl,whisk

Would you like to prepare something creative and tasty for breakfast, but also healthy and quick to make? Here is a wonderful recipe with minimal ingredients that can be prepared very quickly. The dish is creamy, rich and satisfying without complexity. Ideal when you want a hearty breakfast but have limited time.

Ingredients

Serves: +6

Per serving

Calories: 214 kcal
Proteins: 9.8 g
Fats: 17.2 g
Carbohydrates: 5.2 g

Method

15 minsPrint
  • Add the eggs and sour cream to a bowl.
  • Add the grated cheese.
  • Sprinkle a little salt.
  • Add the flour.
  • Stir the mixture.
  • Turn on the stove and heat a little butter in a skillet.
  • Pour the mixture into the skillet and cook for 5-7 minutes on one side, then carefully flip it over to the other side using the lid and cook for another 5-7 minutes. Cook with the lid on, over low heat.
  • Tasty and healthy breakfast is ready, cut and serve.

What type of cheese to use?
Can I replace sour cream?
Can I add other ingredients?
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Andreea/ author of the article

Hi! My name is Andreea, I am a great lover of culinary art. Since childhood, I have discovered the joy of cooking and bringing smiles through my dishes. On this site I share with you tested, tasty and easy-to-prepare recipes, perfect for any day of the week.

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