Oatmeal pudding with chia seeds and bananas is a nutritious breakfast, perfect for days when you need energy and satiety. Oats and chia seeds provide fiber and protein, while bananas add natural sweetness and a creamy consistency. The recipe is easy to prepare, without sugar or baking, and is suitable for both adults and children. Serve cold, with fresh fruit or nuts.
Ingredients
- 1¼ cups liquid yogurt
- 1/4 cup rolled oats
- 5 tsp chia seeds
- 2 pcs banana
Instructions
- Add the oat flakes to the liquid yogurt.
- Add the chia seeds, and stir with a spoon.
- Chop a banana into small pieces and mix it into the composition.
- Decorate with the other sliced banana. Cover the pudding with plastic wrap and refrigerate overnight, then serve for breakfast in the morning. Enjoy!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.