Quickly prepare homemade cookies for children using natural ingredients and no preservatives. A simple recipe suitable for both little kids and adults. What’s more, they’re quick to make, and you can get the little ones involved in the cooking process. Here’s the simplest cookie recipe for kids, perfect for any time of day!
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Ingredients
Serves: –+
- Egg1
- Sugar⅓ cup
- Oil3 tbsp
- Vanilla essence1 tsp
- Flour1¼ cups
- Baking powder2 tsp
- Shredded coconut3 tbsp
Per serving
Calories: 430 kcal
Proteins: 7.2 g
Fats: 18.5 g
Carbohydrates: 56 g
Method
- In a bowl, mix the egg with the sugar, oil, and vanilla essence. Then, in a separate recipient, mix the flour with the baking powder and grated coconut, and add to the bowl. Mix well.
Form a ball of dough and roll it out with a rolling pin. Choose your favorite shapes and form the cookies, then transfer them to a baking sheet lined with parchment paper and bake in a preheated oven at 180 degrees for 12-14 minutes.-
The cookies are ready, enjoy!
Can we use whole-wheat flour instead of plain flour?
How should I store the biscuits?
