Prep Time 7 minutes mins
Cook Time 5 minutes mins
Total Time 12 minutes mins
Servings 6
Calories 173 kcal
Prepare a salad bowl and add the canned corn.
Add the cucumbers, cut into sticks.
Add the koreean carrot salad.
Grate the cheese using a coarse grater and add it to the bowl.
Add the chicken fillet cut into strips.
Add the mayonnaise.
Mix all ingredients thoroughly. You can serve immediately; no need to refrigerate.
Serving: 100g | Calories: 173kcal | Carbohydrates: 6.2g | Protein: 13.5g | Fat: 10.7g
Nutrition information is automatically calculated, so should only be used as an approximation.