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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 3
Calories 115 kcal

Ingredients
 

  • 1.75 lb boneless beef trimmed of membranes
  • 1¼ cups tomatoes
  • 1 tsp red chili pepper
  • 2 tsp ground lemongrass
  • salt

Instructions
 

  • Cut the washed meat into roughly equal slices, 5 cm diagonally. Squeeze the tomato pulp over them, pour baking soda over them, add the pepper and bay leaf. Leave for half a day in a warm place.
    Cut the washed meat
  • Transfer the meat and pour the marinade into a thick-bottomed pan. Sprinkle with lemongrass powder and season with salt.
    Transfer the meat and pour the marinade
  • Simmer over medium heat for 35-40 minutes.
    Simmer over medium heat
  • Side dishes such as greens, potatoes, pasta, or grains are suitable to serve with this meal.
    Side dishes such as greens
  • The recipe is extremely successful, enjoy!
    beef stew are ready

Nutrition

Serving: 100g | Calories: 115kcal | Carbohydrates: 2.4g | Protein: 17g | Fat: 4.7g

Nutrition information is automatically calculated, so should only be used as an approximation.

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